Hi everyone, hope you had a great weekend. We visited a few kitchen places, as our impending renovation means some major decisions need to be made. It's exciting, but I do find it hard to make choices that we will have to live with for the next 20 years, especially with something as important as a kitchen! Any words of wisdom from those of you that have been through this process? Speaking of kitchens and food, today is the release of another recipe...
I often get told by friends, family and clients that they would love to be more organised but just don't have the time to get onto it. So, I wanted to share with you just some of the ways that being organised is a huge time-saver, as well as cutting down on money, stress and effort, just by putting in that bit of extra effort up-front. I'll go into more detail about how to get yourself more organised in an upcoming post. But to get you feeling motivated, here are some of the huge benefits of being an organised person...
Today marks the start of The Organised You recipe series! Over the next few months, I'll be releasing a new recipe every Tuesday, which you can download for FREE by clicking on the link and saving or printing a copy for yourself (available in both colour, and black and white). Today's recipe - easy pea and bacon quiche.
There's nothing better than launching into a makeover without quite expecting it. My husband and I do love to plan future projects, but this bedroom makeover actually happened quite incidentally. I'm excited to show it to you over the next 3 weeks, it has progressed nicely (albeit slowly!) and we are now absolutely loving our new bedroom space. Ready to launch in?
I promised that the 'Quick Tip series' would be moving to video format instead of a regular blog post, so today is the first instalment, with a look at how we safely store our knife collection in the kitchen. Safety should be the number 1 priority when you're organising your kitchen, particularly with young kids around, so this magnetic metal rack that we use is a perfect option. I'd love to hear how you organise/store your kitchen knives, it's always great to hear new ideas to make you think outside the box.
